CBD Roasted Brussels Sprouts

CBD Roasted Brussels Sprouts


  • 1 1/2 pounds Brussels Sprouts (ends trimmed & yellow leaves removed)
  • 4 tbsp olive oil
  • 1 tsp coarse Kosher salt
  • 1/2 tsp black pepper
  • 2 scoops (1/2 tsp) Nano CBD Powder


Preheat oven to 400°F.

Whip together the olive oil and HOJI CBD Powder.

Place trimmed Brussels sprouts, whipped olive oil & powder, salt, and pepper in a large Ziploc bag. Seal and shake to coat.

Pour coated sprouts onto a lightly greased baking sheet and cook for 20-30 minutes (based on how crispy you like them).

Toss sprouts once or twice while they cook.

Remove from oven, serve, and Enjoy!

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